Food Allergy Awareness Week (FARE) is May 14-20, 2017 Food Allergy Awareness Week is honored each May to shine a spotlight on the seriousness of food allergies. By increasing awareness, we can encourage respect, promote safety, and improve the quality of life for the 15 million Americans with food allergies, including all those at risk for life-threatening anaphylaxis. Look for the color teal next week (hint: I-35 bridge will be lit up!) as the Food Allergy & Anaphylaxis Network works to bring national attention to this important issue.

Family Resources:

https://www.foodallergy.org/file/FAAM-fact-sheet-2017.pdf

http://pbskids.org/arthur/health/allergy/episode.html

http://pbskids.org/arthur/health/allergy/kids-action.html